Greggs and Fenwick are reigniting their partnership to introduce a unique champagne bar in Newcastle. This venture follows their previous successful collaboration, “Bistro Greggs,” which captured the locals’ attention.
The new champagne bar promises to offer an extraordinary experience by blending Greggs’ signature dishes with premium Champagnes. The initiative aims to provide a standout experience for visitors, especially as the festive season approaches.
The synergy between Greggs and Fenwick is once again sparking excitement, following last year’s remarkable Bistro Greggs. This prior partnership saw the combination of Greggs’ popular bakes with a fine dining atmosphere, attracting more than 8,000 visitors in just four weeks. Such success inevitably paved the way for another ambitious endeavour, this time featuring a champagne bar.
The upcoming Greggs Champagne Bar is set to launch on October 24 and will operate through December 25 at Fenwick’s Food Hall. Designed as a unique pop-up, this reservation-only venue promises to pair indulgent Greggs creations with high-end champagne selections. The culinary offerings are a collaborative effort between Fenwick’s executive head chef, Mark Reid, and Greggs.
Patrons can anticipate enjoying these dishes with champagnes such as Bollinger Rosé and Louis Roederer Cristal. Each dish and drink combination is crafted to elevate the dining experience, blending familiar tastes with a touch of opulence.
Guests can indulge in ringing vintage crystal bells for service, adding a whimsical touch that aligns with the overall theme of elegance and nostalgia.
The champagne bar continues Fenwick’s tradition of innovative in-store experiences aimed at surprising and delighting customers, reaffirming their commitment to curating memorable dining occasions.
This bold approach exemplifies Greggs’ willingness to push boundaries and explore novel culinary experiences, endorsing their position as an engaging and dynamic brand.
The champagne bar is poised to become a hot spot during the festive period, offering not just exquisite food and drink but also a unique customer experience. This initiative reflects both companies’ commitment to customer satisfaction and innovation.
This renewed partnership between Greggs and Fenwick is anticipated to resonate with both returning guests and new visitors. By combining culinary creativity with luxury drinking, the Greggs Champagne Bar promises to add a distinct dimension to Newcastle’s dining scene during the festive period.
